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Yes, you can grow veggies in small spaces

Two free workshops present ways to maximize production from limited garden area

Small squash plant in soil
Tiny vegetable plants can take up space quickly. Learn how to use
a small space effectively in two El Dorado County online
workshops. (Photo: Kathy Morrison)

It’s not yet officially spring, but it’s time to get serious about planning your summer garden.

Do you have big ideas, but little room? Or maybe you’re thinking of planting your first vegetable garden? Then these workshops are for you!

Learn how to “Develop a Vegetable Garden in a Small Backyard Space,” a new online class presented by the UC Cooperative Extension Master Gardeners of El Dorado County.

Set for 9 a.m. Wednesday, March 10, this free 90-minute workshop is open to anyone with an internet connection, but advance registration is required. The link to the online class will be sent once registration is complete.

“Master Gardener Mike Pavlick will cover site location, design, raised bed options, container gardening and other methods that will allow anyone to have a vegetable garden in a small backyard setting,” according to the master gardeners.

Pavlick will provide useful tips for newbie as well as experienced vegetable gardeners. Find out how to pack more into a patio garden or cramped backyard (or community garden plot) and what food plants work best in tight quarters. Also, discover ways to make the most of that limited soil by growing vines up via trellises and staking instead of allowing melons, squash, cucumbers and other summer favorites to sprawl.

The El Dorado County master gardeners follow up that workshop with another devoted to maximizing production: “Making the Most of Your Gardening Space.” Set for 9 a.m. Saturday, March 13, this free 90-minute workshop expands on the limited-space theme by focusing on one square foot at a time.

“Do you have limited gardening space? Are you frustrated trying to grow in clayey soil? Then this is the class for you!” say the master gardeners. “We’ll cover building and gardening in raised beds, discovering the fun of growing in containers and how to make a small space go a long way with square-foot gardening.”

Designed to increase production as well as diversity in your veggie-growing space, square-foot gardening divides growing space into 12-inch squares and encourages planting seeds and transplants in blocks instead of long, straight rows.

Advance registration is also needed for this workshop with the link sent after signing up.

For full details and to sign up for either workshop:
http://mgeldorado.ucanr.edu/

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Garden checklist for week of April 19

After this midweek storm, start getting serious about spring gardening. Flowers are blooming about three weeks ahead of schedule. That includes weeds!

* Get ready to swing into action in the vegetable garden – if you haven’t already. As nights warm up over 50 degrees, set out tomato, pepper and eggplant transplants.

* From seed, plant beans, beets, cantaloupes, carrots, corn, cucumbers, melons,  radishes and squash; wait on pumpkins until May. Plant onion sets.

* In the flower garden, plant seeds for asters, cosmos, celosia, marigolds, salvia, sunflowers and zinnias. Transplant petunias, zinnias, geraniums and other summer bloomers.

* Plant perennials and dahlia tubers for summer bloom. Late April is about the last chance to plant summer bulbs, such as gladiolus and tuberous begonias.

* Transplant lettuce and cabbage seedlings.

* April is the last chance to plant citrus trees such as dwarf orange, lemon and kumquat. These trees also look good in landscaping and provide fresh fruit in winter.

* Smell orange blossoms? Give citrus trees a low dose of balanced fertilizer (such as 10-10-10) during bloom to help set fruit. Keep an eye out for ants. If leaves look yellow, your tree may need an iron boost -- apply some chelated iron fertilizer.

* Apply slow-release fertilizer to the lawn.

* Thoroughly clean debris from the bottom of outdoor ponds or fountains.

* Spring brings a flush of rapid growth, and that means your garden needs nutrition. Give shrubs and trees a slow-release fertilizer. Mulch with a 1-inch layer of compost, which helps the soil, but keep it a few inches away from trunks and stems.

* Azaleas and camellias looking a little yellow? If leaves are turning yellow between the veins, give them a boost with chelated iron.

* Trim dead flowers but not leaves from spring-flowering bulbs such as daffodils and tulips. Those leaves gather energy to create next year's flowers. Also, give the bulbs a fertilizer boost after bloom.

* Pinch chrysanthemums back to 12 inches for fall flowers. Cut old stems to the ground.

* Mulch around plants to conserve moisture and control weeds.

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Food in My Back Yard (FIMBY) Series

Lessons learned during a year of edible gardening

WINTER

Is edible gardening possible indoors?

Hints for choosing tomato seeds

Starting in seed starting

Why winter is the perfect time to plant fruit trees

When to plant? Consider staggering your transplants

How to squeeze more food into less space

Potatoes from the garden

Plant a fruit tree now -- for later

Win the weed war by tackling them in winter

Tips for planting bare-root trees, shrubs and vegetables

Time to give vegetable seedlings some more space

Ways to win the fight against weeds

FALL

Dec. 16: Add asparagus to your edible garden

Dec. 9: Soggy soil and what to do about it

Dec. 2: Plant artichokes now; enjoy for years to come

Nov. 25: It's late November, and your peach tree needs spraying

Nov. 18: What to do with all those fallen leaves?

Nov. 11: Prepare now for colder weather in the edible garden

Nov. 4: Plant a pea patch for you and your garden

Oct. 27: As citrus season begins, advice for backyard growers

Oct. 20: Change is in the autumn air 

Oct. 13: We don't talk (enough) about beets

Oct. 6: Fava beans do double duty

Sept. 30: Seeds or transplants for cool-season veggies?

Sept. 23: How to prolong the fall tomato harvest 

SUMMER

Sept. 16: Time to shut it down? 

Sept. 9: How to get the most out of your pumpkin patch

Sept. 2: Summer-to-fall transition time for evaluation, planning

Aug. 26: To pick or not to pick those tomatoes?

Aug. 19: Put worms to work for you

Aug. 12: Grow food while saving water

Aug. 5: Enhance your food with edible flowers

July 29: Why won't my tomatoes turn red?

July 22: A squash plant has mosaic virus, and it's not pretty

July 15: Does this plant need water?

July 8: Tear out that sad plant or baby it? Midsummer decisions

July 1: How to grow summer salad greens

June 24:  Weird stuff that's perfectly normal

SPRING

June 17: Help pollinators help your garden

June 10: Battling early-season tomato pests

June 3: Make your own compost

May 27: Where are the bees when you need them?

May 20: How to help tomatoes thrive on hot days

May 13: Your plants can tell you more than any calendar can

May 6: Maintain soil moisture with mulch for garden success

April 29: What's (already) wrong with my tomato plants?

April 22: Should you stock up on fertilizer? (Yes!)

April 15: Grow culinary herbs in containers

April 8: When to plant summer vegetables

April 1: Don't be fooled by these garden myths

March 25: Fertilizer tips: How to 'feed' your vegetables for healthy growth