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Gardens Gone Native event takes a break

Tour devoted to native gardens focuses on 2022; past tours can be seen online


Purple-pink wildflower
Elegant clarkia ( Clarkia unguiculata ) was one
of many California natives on view in a Davis
garden during the 2019 Gardens Gone Native
tour. (Photos: Kathy Morrison)





For more than a decade, Gardens Gone Native has been a staple of Sacramento spring, as local residents opened their gardens to share their love of California native plants.

But like so many other garden events, Gardens Gone Native is sitting out this April.

“Regrettably, the tour has been canceled,” said Colene Rauh, the tour’s chairperson.

The Sacramento Valley Chapter of the California Native Plant Society, which hosts the tour, posted this notice to its website: “Sadly, we regret that we will not be able to move forward as planned, however our primary concern is the health and safety of our wonderful tour supporters and hosts.”

In April 2020, the chapter quickly pivoted Gardens Gone Native from an in-person garden tour to virtual event. In the early days of the pandemic, it was one of the first Sacramento-area events to do that successfully. Instead of inviting in scores of visitors, the participating gardens posted photos to the chapter’s website with hopes of hosting a live tour in 2021.

“We begin planning in August of the previous year for the tour,” Rauh explained. “In August of 2020, it was very unclear whether having 100 to 200 folks walk through your yard would be allowed. Or how our hosts would feel about it.

“In addition, I lost two critical resources I haven’t been able to replace,” she added. “I’m staying optimistic that will happen in the next few months.”

Blue oak with label in tree
Visitors to a Sacramento garden on the 2019 tour saw labels
high and low on the native plants.


Instead of another virtual tour, the group opted to take a break.

“We decided to take this year off,” Rauh said. “We are revamping and rethinking what the garden tour can be in 2022. ... It is a blank canvas right now.”

Although there’s no tour this April, interested gardeners can still virtually tour past participating gardens online. Hundreds of photos capture California natives looking their spring best in suburban Sacramento settings.

“You can still be inspired by
past year's images of a variety of gardens that showcase the beauty, versatility, and wildlife habitat value of native plants as well as their role in water efficient landscapes,” says the chapter. “We wish you all good health and hope to see you in person next year.”

See the garden galleries here: https://www.sacvalleycnps.org/native-plant-gardening/garden-tour

For more on native plants: www.sacvalleycnps.org .

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Garden checklist for week of April 19

After this midweek storm, start getting serious about spring gardening. Flowers are blooming about three weeks ahead of schedule. That includes weeds!

* Get ready to swing into action in the vegetable garden – if you haven’t already. As nights warm up over 50 degrees, set out tomato, pepper and eggplant transplants.

* From seed, plant beans, beets, cantaloupes, carrots, corn, cucumbers, melons,  radishes and squash; wait on pumpkins until May. Plant onion sets.

* In the flower garden, plant seeds for asters, cosmos, celosia, marigolds, salvia, sunflowers and zinnias. Transplant petunias, zinnias, geraniums and other summer bloomers.

* Plant perennials and dahlia tubers for summer bloom. Late April is about the last chance to plant summer bulbs, such as gladiolus and tuberous begonias.

* Transplant lettuce and cabbage seedlings.

* April is the last chance to plant citrus trees such as dwarf orange, lemon and kumquat. These trees also look good in landscaping and provide fresh fruit in winter.

* Smell orange blossoms? Give citrus trees a low dose of balanced fertilizer (such as 10-10-10) during bloom to help set fruit. Keep an eye out for ants. If leaves look yellow, your tree may need an iron boost -- apply some chelated iron fertilizer.

* Apply slow-release fertilizer to the lawn.

* Thoroughly clean debris from the bottom of outdoor ponds or fountains.

* Spring brings a flush of rapid growth, and that means your garden needs nutrition. Give shrubs and trees a slow-release fertilizer. Mulch with a 1-inch layer of compost, which helps the soil, but keep it a few inches away from trunks and stems.

* Azaleas and camellias looking a little yellow? If leaves are turning yellow between the veins, give them a boost with chelated iron.

* Trim dead flowers but not leaves from spring-flowering bulbs such as daffodils and tulips. Those leaves gather energy to create next year's flowers. Also, give the bulbs a fertilizer boost after bloom.

* Pinch chrysanthemums back to 12 inches for fall flowers. Cut old stems to the ground.

* Mulch around plants to conserve moisture and control weeds.

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Food in My Back Yard (FIMBY) Series

Lessons learned during a year of edible gardening

WINTER

Is edible gardening possible indoors?

Hints for choosing tomato seeds

Starting in seed starting

Why winter is the perfect time to plant fruit trees

When to plant? Consider staggering your transplants

How to squeeze more food into less space

Potatoes from the garden

Plant a fruit tree now -- for later

Win the weed war by tackling them in winter

Tips for planting bare-root trees, shrubs and vegetables

Time to give vegetable seedlings some more space

Ways to win the fight against weeds

FALL

Dec. 16: Add asparagus to your edible garden

Dec. 9: Soggy soil and what to do about it

Dec. 2: Plant artichokes now; enjoy for years to come

Nov. 25: It's late November, and your peach tree needs spraying

Nov. 18: What to do with all those fallen leaves?

Nov. 11: Prepare now for colder weather in the edible garden

Nov. 4: Plant a pea patch for you and your garden

Oct. 27: As citrus season begins, advice for backyard growers

Oct. 20: Change is in the autumn air 

Oct. 13: We don't talk (enough) about beets

Oct. 6: Fava beans do double duty

Sept. 30: Seeds or transplants for cool-season veggies?

Sept. 23: How to prolong the fall tomato harvest 

SUMMER

Sept. 16: Time to shut it down? 

Sept. 9: How to get the most out of your pumpkin patch

Sept. 2: Summer-to-fall transition time for evaluation, planning

Aug. 26: To pick or not to pick those tomatoes?

Aug. 19: Put worms to work for you

Aug. 12: Grow food while saving water

Aug. 5: Enhance your food with edible flowers

July 29: Why won't my tomatoes turn red?

July 22: A squash plant has mosaic virus, and it's not pretty

July 15: Does this plant need water?

July 8: Tear out that sad plant or baby it? Midsummer decisions

July 1: How to grow summer salad greens

June 24:  Weird stuff that's perfectly normal

SPRING

June 17: Help pollinators help your garden

June 10: Battling early-season tomato pests

June 3: Make your own compost

May 27: Where are the bees when you need them?

May 20: How to help tomatoes thrive on hot days

May 13: Your plants can tell you more than any calendar can

May 6: Maintain soil moisture with mulch for garden success

April 29: What's (already) wrong with my tomato plants?

April 22: Should you stock up on fertilizer? (Yes!)

April 15: Grow culinary herbs in containers

April 8: When to plant summer vegetables

April 1: Don't be fooled by these garden myths

March 25: Fertilizer tips: How to 'feed' your vegetables for healthy growth