Sacramento Digs Gardening Article
Your resource for Sacramento-area gardening news, tips and events

Articles Recipe Index Keyword Index Calendar Twitter Facebook Instagram About Us Contact Us

Orangevale Grange unveils new community garden, garden club

On same morning, Food Bank Farm hosts its first plant sale, too

Sacramento Digs Gardening
BY Debbie Arrington PUBLISHED APR 15, 2021

Volunteers celebrate after setting up the planting boxes for the Orangevale Grange's CommUNITY garden. The boxes have since been filled with soil and have their own water source. The grand opening of the garden is Saturday. (Photo courtesy Orangevale Grange)

A local community with deep agricultural roots is reconnecting with its gardening instincts.

Saturday, April 17, the Orangevale Grange will unveil its new CommUNITY garden with an official grand opening and ribbon cutting. That same morning, the new Orangevale Grange Farm and Garden Club will hold its first meeting.

Also that same morning, the new Orangevale-Fair Oaks Food Bank Farm will host its first plant sale with plenty of seedlings, ready to go in the ground.

These inaugural events celebrate what most Orangevale residents know: It’s a great place to grow food.

“Orangevale is a farm community, full of home and backyard gardeners,” says Jim Beilgard, who serves as garden project coordinator for the Orangevale Grange. “The Grange sits on a 6-acre piece of glorious property in the center of Orangevale. Grange members have been discussing the importance of getting back to the roots of agriculture. It only seems natural for the Grange to put the two together.”

Anyone interested in joining the garden club or the community garden should gather at 9:30 a.m. at the Orangevale Grange, 5807 Walnut Ave. The garden’s grand opening ceremony officially starts at 10 a.m. Sacramento County Supervisor Sue Frost is scheduled to cut the ribbon at 10:30 a.m.

Packed with 48 raised garden boxes, the new garden occupies what had been a weedy patch at the back of the Grange property, says longtime Orangevale resident Diane Dillard, a garden club veteran who is helping organize the new effort. The boxes are filled with new soil and ready for planting.

“The Grange had a garden years ago, but (nearby) trees got too big and the garden got too much shade,” Dillard says. “But this new spot gets lots of sun and is a much more suitable location.”

Some of the boxes are elevated for disabled access. Each bed has its own water source, and drip irrigation will be required. Annual lease fee will be $40; $35 for Grange members. The lease year will start April 1 each spring.

“There has been a huge response to our outreach to the community for the garden project,” Beilgard says. “Even though the Grange sits on a private piece of property, (the garden) will be open for anyone in the community to lease a garden box per year.”

Open to anyone interested, the new Orangevale Grange Farm and Garden Club will be an offshoot of the Grange, which dates back to 1910.

“There are many garden clubs in the (Sacramento) area, however, none in the Orangevale area,” Beilgard says. “The garden club will be a part of the Orangevale Grange and will enjoy membership from all. It will have its own committee leaders. There will be an annual participation fee. It will include monthly meetings, monthly speakers, hands-on activities, social events and life long learning.”

Dillard notes that interest in the new garden club spiked quickly. It attracted 195 followers to its Facebook page in just 10 days after its announcement.

“We asked people what they were interested in, so we could schedule speakers,” she says. “The most requested topics: Drip irrigation, vegetable selection, composting, healthy soil, canning and ‘what’s eating my garden?’ ”

Beilgard notes that interest in growing food has come back in a big way. That’s important to an agriculturally based institution such as the Grange.

“The Orangevale community has a huge – and growing – community of agriculture,” he says. “The local Orangevale-Fair Oaks Food Bank has a 1-acre farm, supplying food to the underserved. Local churches in the area have or are starting their own gardening plots. (That’s) along with our awesome farmers market that brings fresh produce and vegetables from our surrounding areas.”

The Food Bank Farm is hosting its plant sale from 8:30 to 11:30 a.m. Saturday, next to the Food Bank at 6401 Main Ave., Orangevale.

“They have been assisted by gardeners in the area helping to grow healthy veggie plants for the sale,” Dillard says.

Gardeners helping gardeners and farmers helping farmers; that’s part of Orangevale’s roots, too.

Says Beilgard, “The Grange’s vision is to see the farming community awaken once again and make farming and gardening what Orangevale is about.”

For more on the Orangevale Grange and the garden project, go to http://www.orangevalegrange.org/

For information on the Orangevale-Fair Oaks Food Bank, go to https://orangevalefoodbank.org/

Comments

0 comments have been posted.

GENERAL GARDENING

An article about gardening.

Keywords:

Grange Sacramento events agriculture Orangevale food bank community garden gardening vegetables raised beds plant sale volunteers edible gardens

Newsletter Subscription

Sacramento Digs Gardening to your inbox.

Taste Spring! E-cookbook

Find our spring recipes here!

Local News

Thanks to our sponsor!

Sites We Like

Garden Checklist for week of April 21

This week there’s plenty to keep gardeners busy. With no rain in the immediate forecast, remember to irrigate any new transplants.

* Weed, weed, weed! Get them before they flower and go to seed.

* April is the last chance to plant citrus trees such as dwarf orange, lemon and kumquat. These trees also look good in landscaping and provide fresh fruit in winter.

* Smell orange blossoms? Feed citrus trees with a low dose of balanced fertilizer (such as 10-10-10) during bloom to help set fruit. Keep an eye out for ants.

* Apply slow-release fertilizer to the lawn.

* Thoroughly clean debris from the bottom of outdoor ponds or fountains.

* Spring brings a flush of rapid growth, and that means your garden is really hungry. Feed shrubs and trees with a slow-release fertilizer. Or mulch with a 1-inch layer of compost.

* Azaleas and camellias looking a little yellow? If leaves are turning yellow between the veins, give them a boost with chelated iron.

* Trim dead flowers but not leaves from spring-flowering bulbs such as daffodils and tulips. Those leaves gather energy to create next year's flowers. Also, give the bulbs a fertilizer boost after bloom.

* Pinch chrysanthemums back to 12 inches for fall flowers. Cut old stems to the ground.

* Mulch around plants to conserve moisture and control weeds.

* From seed, plant beans, beets, cantaloupes, carrots, corn, cucumbers, melons, radishes and squash.

* Plant onion sets.

* In the flower garden, plant seeds for asters, cosmos, celosia, marigolds, salvia, sunflowers and zinnias.

* Transplant petunias, zinnias, geraniums and other summer bloomers.

* Plant perennials and dahlia tubers for summer bloom.

* Mid to late April is about the last chance to plant summer bulbs, such as gladiolus and tuberous begonias.

* Transplant lettuce seedlings. Choose varieties that mature quickly such as loose leaf.

Taste Summer! E-cookbook

Find our summer recipes here!

Taste Fall! E-cookbook

Find our fall recipes here!

Taste Winter! E-cookbook

Find our winter recipes here!