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Here comes citrus season: Mandarins and more

At a festival or in a backyard, citrus is a great crop

One ripe mandarin on a tree
Satsuma mandarins herald the local citrus harvest. Learn about growing citrus from the El Dorado County master gardeners on Nov. 20. (Photo: Kathy Morrison)

The Mountain Mandarin Festival is coming, Nov. 19-21, which means the orange fruit of the moment is no longer pumpkins.

The Satsuma mandarins ripening now will be followed shortly by clementines, navel oranges, blood oranges, Cara Cara oranges, tangelos, and all the many other citrus fruits that will brighten the days until spring.

If you've ever wanted to grow your own citrus -- or already do but are perplexed by your plant's habits -- the El Dorado County master gardeners are here to help. They will offer a free online class, "Growing Citrus," 9 a.m. to 10:30 a.m. Saturday Nov. 20.

The class is appropriate for novice and experienced citrus gardeners. Master gardener Phyllis Lee will address citrus pests, handling cold weather, harvesting and other tips for success, applicable to other areas as well as El Dorado County.

Reserve a spot by signing up here .

The Mountain Mandarin Festival, which celebrates the crop and the growers of Placer County, will return to much of its usual level of activity this year, after dialing down last year in the face of coronavirus concerns. Hours are this year 11 a.m. to 5 p.m. Friday, Nov. 19; 9 a.m. to 5 p.m. Saturday Nov. 20, and 10 a.m. to 4 p.m. Sunday, Nov. 21.

Mandarin-based food of all kinds will be sold, in addition to bags and bags of fresh mandarins. (Some growers do sell online, by the way, if you are reluctant to buy in person.)

The festival also includes live music all three days, a Miss Mandarin pageant and, on Sunday, a Run for the Mandarins. Contests will not include cooking, but will include mandarin packing (Friday), mandarin juicing (Saturday) and mandarin peel-and-eat (Sunday).

The festival will be at the Gold Country Fairgrounds, 209 Fairgate Road in Auburn. Tickets are $10 general admission, $6 for seniors, and free for children under 12. Friday's admission is a special price of $5. A limited number of all-weekend passes are available for $19. Tickets can be purchased ahead of time online here ; an online fee is additional.

To keep everyone safe healthy, Placer County recommends that all festival attendees wear a mask.

The festival website, with many more details, is mandarinfestival.com .

-- Kathy Morrison


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Food in My Back Yard (FIMBY) Series

FALL

Nov. 11: Prepare now for colder weather in the edible garden

Nov. 4: Plant a pea patch for you and your garden

Oct. 27: As citrus season begins, advice for backyard growers

Oct. 20: Change is in the autumn air 

Oct. 13: We don't talk (enough) about beets

Oct. 6: Fava beans do double duty

Sept. 30: Seeds or transplants for cool-season veggies?

Sept. 23: How to prolong the fall tomato harvest 

SUMMER

Sept. 16: Time to shut it down? 

Sept. 9: How to get the most out of your pumpkin patch

Sept. 2: Summer-to-fall transition time for evaluation, planning

Aug. 26: To pick or not to pick those tomatoes?

Aug. 19: Put worms to work for you

Aug. 12: Grow food while saving water

Aug. 5: Enhance your food with edible flowers

July 29: Why won't my tomatoes turn red?

July 22: A squash plant has mosaic virus, and it's not pretty

July 15: Does this plant need water?

July 8: Tear out that sad plant or baby it? Midsummer decisions

July 1: How to grow summer salad greens

June 24:  Weird stuff that's perfectly normal

SPRING

June 17: Help pollinators help your garden

June 10: Battling early-season tomato pests

June 3: Make your own compost

May 27: Where are the bees when you need them?

May 20: How to help tomatoes thrive on hot days

May 13: Your plants can tell you more than any calendar can

May 6: Maintain soil moisture with mulch for garden success

April 29: What's (already) wrong with my tomato plants?

April 22: Should you stock up on fertilizer? (Yes!)

April 15: Grow culinary herbs in containers

April 8: When to plant summer vegetables

April 1: Don't be fooled by these garden myths

March 25: Fertilizer tips: How to 'feed' your vegetables for healthy growth

WINTER

March 18: Time to give vegetable seedlings some more space

March 11: Ways to win the fight against weeds

March 4: Potatoes from the garden

Feb. 25: Plant a fruit tree now -- for later

Feb. 18: How to squeeze more food into less space

Feb. 11: When to plant? Consider staggering your transplants

Feb. 4: Starting in seed starting

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Garden checklist for week of Nov. 16

During breaks in the weather, tackle some garden tasks:

* Clear gutters and storm drains.

* Prune dead or broken branches from trees.

* After the storm, seed wildflowers and plant such spring bloomers as sweet pea, sweet alyssum and bachelor buttons.

* Set out cool-weather annuals such as pansies and snapdragons.

* Lettuce, cabbage and broccoli also can be planted now.

* Plant garlic and onions.

* Plant bulbs at two-week intervals to spread out your spring bloom. Some possible suggestions: daffodils, crocuses, hyacinths, tulips, anemones and scillas.

* Save dry stalks and seedpods from poppies and coneflowers for fall bouquets and holiday decorating.

* Rake and compost leaves, but dispose of any diseased plant material. For example, if peach and nectarine trees showed signs of leaf curl this year, clean up under trees and dispose of those leaves instead of composting them. Do leave some (healthy) leaves in the planting beds for wildlife and beneficial insect habitat.

* Give your azaleas, gardenias and camellias a boost with chelated iron.

* For larger blooms, pinch off some camellia buds.

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