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Is it too early to plant tomatoes?

Soil temperature is key to transplant success

Tomato seedlings
Just because they're in the nurseries doesn't mean it's time to plant tomatoes.
These likely were greenhouse-grown, meaning they really need ideal (warm)
soil conditions to get growing. (Photo: Kathy Morrison)

“Can I plant tomatoes now?”

Record warm days have prompted that thought among many Sacramento-area gardeners. Super Bowl Sunday proved to be the hottest February day ever recorded in Sacramento – 78 degrees.

Following several springlike days in the 70s, plants (and people) are responding to this warmth as if it’s April, not mid February. Spring flowers are quickly coming into bloom. Some local nurseries have already started putting out tomato seedlings for sale.

But that doesn’t mean it’s time to transplant those baby tomato plants outside – into the cold, hard ground. Because that soil is still mighty chilly.

According to the UC Davis weather and climate report, soil temperature was still only 51 degrees at its campus weather station Sunday. That’s typical for late winter/early spring. Afternoon air may be warm, but overnight temperatures are still dipping down into the 40s.

Tomatoes need warm soil to grow, develop strong roots and thrive. Transplant a tomato seedling into cold soil, it will just sit there and sulk (or worse).

Ideally, tomatoes and other summer crops such as peppers, squash and eggplant need soil temperatures above 60 degrees before transplanting. Tomatoes prefer soil temperatures even warmer. Oregon State University researchers found that soil temperatures in the 65- to 70-degree range were the sweet spot for tomato transplanting.

When will we see soil temperatures that warm? Most likely April, say the weather forecasters. April also is Sacramento’s traditional tomato transplanting time.

The best way to know for sure in your own garden is to use a soil thermometer. Available at nurseries, this simple device can check soil temperature at a glance; just stick it in the ground. (It’s a lot like checking the temperature of a roast in the oven with a meat thermometer.)

Soil in raised beds warms faster than soil in level ground. The same goes for soil that gets reflected heat from concrete walks or buildings. Wherever, our soil is still not going to reach 60 degrees for at least four to six weeks, say soil experts.

A lot of weather can happen between now and April. Sacramento’s historical frost date – the last day with a threat of freezing overnight temperatures – is March 23. Baby tomato plants also don’t cope well with heavy rain. A March miracle with 3 or more inches of rain would definitely help our water outlook, but could cause any early transplants to damp off in cool, wet soil.

So, wait on the tomatoes for now, and concentrate on leafy greens instead. Your salad garden may not have extra-early Early Girls, but there’s still time to plant more lettuce.

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Flowers in My Back Yard Series

Sept. 8: A must for fall gardens, asters are little powerhouses

Sept. 1: Yarrow an easy-care, sturdy flowering plant

Aug. 25: Crape myrtles, Sacramento's unofficial tree of summer

Aug. 18: Pollinators adore scabiosa, aka pincushion flower

Aug. 11: Hardy hibiscus adds big tropical impact

Aug. 4: Dianthus a deceptively hardy flower

July 28: Naked Ladies put on summer show

July 21: Thank Luther Burbank for these long-lasting beauties (Shasta daisies)

July 14: How to keep hydrangeas happy

July 7: Grow these bright cosmos for bees and butterflies

June 30: Agapanthus adds blue fireworks to the garden

June 23: Easy-care gazanias fill those hot corners

June 16: Daylilies are perfect for water-wise gardens (and a lot more)

June 9: Grow coneflowers for pollinators -- and yourself

June 2: Sunflowers capture Sacramento's summer attitude

May 29: Are your roses going 'blind'?

May 26: Zinnias are the summer flowers every garden needs

May 19: Plant dahlias now for late-summer flower power

May 12: Know your coreopsis from your bidens

May 5: Mums the word on Mother's Day weekend

April 28: Majestic Matilija poppy is worth a look

April 21: Celebrate roses, America's favorite flower

April 14: Small flowers with outsized impact

April 7: Calendulas do double duty

April 3: Make Easter lilies last for years to come

March 31: In praise of a pollinator magnet (small-leaf salvias)

March 24: Azaleas brighten shady spots

March 17: The perfect flower for beginners? Try zonal geraniums

March 10: Keep camellias happy for years to come

March 3: Fruit tree blossoms are a fleeting joy

Feb. 27: Are your roses looking rusty?

Feb. 24: Treasure spring daffodils now and for years to come

Feb. 17: How and why to grow wildflowers

Feb. 10: Let's talk Valentine's Day roses

Feb. 3: Why grow flowers?

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Taste Summer! E-cookbook

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Find our summer recipes here!

Garden checklist for week of Sept. 13

Now is the time to plant for fall. The warm soil will get these veggies off to a fast start.

* Keep harvesting tomatoes, peppers, squash, melons and eggplant.

* Compost annuals and vegetable crops that have finished producing.

* Cultivate and add compost to the soil to replenish its nutrients for fall and winter vegetables and flowers.

* Fertilize deciduous fruit trees. Make sure to deep water before and after feeding.

* Plant onions, lettuce, peas, radishes, turnips, beets, carrots, bok choy, spinach and potatoes directly into the vegetable beds.

* Transplant cabbage, broccoli, kale, Brussels sprouts and cauliflower as well as lettuce seedlings.

* Sow seeds of California poppies, clarkia and African daisies.

* Transplant cool-weather annuals such as pansies, violas, fairy primroses, calendulas, stocks and snapdragons.

* Divide and replant bulbs, rhizomes and perennials.

* Dig up and divide daylilies as they complete their bloom cycle.

* Divide and transplant peonies that have become overcrowded. Replant with “eyes” about an inch below the soil surface.

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Taste Spring! E-cookbook

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Food in My Back Yard (FIMBY) Series

Lessons learned during a year of edible gardening

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Is edible gardening possible indoors?

Hints for choosing tomato seeds

Starting in seed starting

Why winter is the perfect time to plant fruit trees

When to plant? Consider staggering your transplants

How to squeeze more food into less space

Potatoes from the garden

Plant a fruit tree now -- for later

Win the weed war by tackling them in winter

Tips for planting bare-root trees, shrubs and vegetables

Time to give vegetable seedlings some more space

Ways to win the fight against weeds

FALL

Add asparagus to your edible garden

Soggy soil and what to do about it

Plant artichokes now; enjoy for years to come

It's late November, and your peach tree needs spraying

What to do with all those fallen leaves?

Prepare now for colder weather in the edible garden

Plant a pea patch for you and your garden

As citrus season begins, advice for backyard growers

Change is in the autumn air 

We don't talk (enough) about beets

Fava beans do double duty

Seeds or transplants for cool-season veggies?

How to prolong the fall tomato harvest 

SUMMER

Time to shut it down? 

How to get the most out of your pumpkin patch

Summer-to-fall transition time for evaluation, planning

To pick or not to pick those tomatoes?

: Put worms to work for you

Grow food while saving water

Enhance your food with edible flowers

Why won't my tomatoes turn red?

A squash plant has mosaic virus, and it's not pretty

Does this plant need water?

 Tear out that sad plant or baby it? Midsummer decisions

How to grow summer salad greens

 Weird stuff that's perfectly normal

SPRING

Help pollinators help your garden

Battling early-season tomato pests

Make your own compost

Where are the bees when you need them?

How to help tomatoes thrive on hot days

Your plants can tell you more than any calendar can

Maintain soil moisture with mulch for garden success

What's (already) wrong with my tomato plants?

Should you stock up on fertilizer? (Yes!)

Grow culinary herbs in containers

When to plant summer vegetables

Don't be fooled by these garden myths

Fertilizer tips: How to 'feed' your vegetables for healthy growth